Ballpark Bark

This sweet treat elevates ballgame snacks in a new format. Plus it comes together quickly without turning on the oven. 


  • One 12-oz bag semi-sweet chocolate chips 
  • 2 cups Cracker Jack’s 
  • 1 cup hard pretzels 


  • Line a sheet pan with parchment paper.
  • Place the chocolate in a heatproof bowl, and in the microwave, melt chocolate chips, swirling every 30 seconds with a spoon until fully liquid. 
  • Using a rubber spatula, spread the melted chocolate on the parchment paper and quickly sprinkle the Cracker Jack’s and pretzels. 
  • Allow the chocolate to harden and cool, approximately 2-3 hours
  • Break the chocolate into individual portioned pieces. 
  • Serve immediately or store in an airtight container for up to 2 weeks.

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