This dish is perfect al fresco -- as well as desko! Healthy, easy, & so delicious.
• 1 long cucumber
• 1 bunch dill
• 4 T white wine vinegar
• 1 T honey
• Cut cucumber into 1/4-inch thick rounds
• In a large mixing bowl, combine vinegar, salt and honey until well combined.
• Mix in cucumber until all pieces have been completely coated.
• Allow mixture to sit in the fridge for at least 15 minutes (the longer the tastier as the flavors seep together)
• Add dill.
15 minutes active time, 30 minutes total time. Serves 4.